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In this video I walk you through everything I keep in my refrigerator that allows me to cook meals from-scratch. The fridge is a cool host for produce, leftovers, and lovely fermented foods – like sourdough starter and sauerkraut. The recipes and items I mention in the video are all linked below.
Check out the other videos in this series: Pantry Staples & Freezer Essentials
Azure Standard is mentioned a few times throughout this video (as well as in the past). They are a great resource for organic foods – including fresh produce, frozen meats, and a wide array of packaged items like condiments.
More about Raw Milk from RealMilk.com
Raw Cheese Supplier, Hilltop Meadow Farms: 570-345-3305
Recipes Mentioned:
Items Mentioned:
Red Cabbage (my favorite for making sauerkraut)
