These are the show notes for episode #1 of The Marvel & Make Podcast In today’s episode I’m answering a reader’s question: how do you eat healthy when you travel? I offer some advice for road trips, overnight stays, and traveling…
What is the best way to preserve raw eggs? Is there a downside to water glassing eggs raw? I answer these questions and more in the below video. It’s that time of year when eggs are in abundance. We love…
These are the show notes for episode #2 of The Marvel & Make Podcast Topic: Making Your Own Flour Out of Whole Grains Popular Article on Homemade Flour: Grain Mills NutriMill Classic: WonderMill: Mockmill: Where to…
If you’ve been keeping up with my Grain Highlight series, I’m taking a break from perhaps a usual suspect, to bring you another extremely loved grain in our household – Corn. I didn’t realize how versatile corn was (and how…
Kamut® is technically the “name brand” of a grain called Khorasan wheat. I have over a decade of experience in the marketing realm, so I understand branding, and let me tell you – Kamut® has an excellent team of marketers…
Carnitas is a classic Mexican dish that consists of slow-cooked meat and subtle seasonings. This is the best Pork Carnitas recipe that I’ve found. It’s perfect every time and guaranteed not to disappoint. Literally translated as “little meats,” these Carnitas…
Spelt is easily my favorite grain. I use it for so many things because it has an inherently sweet, nutty profile. It’s mild enough that when it’s mixed with various ingredients, it highlights the other flavors extremely well. If you…
I had 20 minutes to spend with my three year old today while the other two were occupied. So we went on a walk. I almost brought my phone. I tell myself I keep it with me so I can…
If you are new to milling grains at home (or purchasing FRESHLY milled grains by someone local to you), I suggest you read my post: Homemade Flour from Whole Grains. It will answer many questions that may arise after reading this.…
Years ago, I had never eaten Tamale Pie but followed a recipe and made one. Turns out the recipe was simply awful and it kept me from ever wanting to try it again. My mom (bless her) made a much…
